This Japanese naginata-blade carving knife is designed for precision work, wood carving, and crafting. Its double-edged, three-layer steel blade provides a smooth, controlled cut, allowing you to work with both pushing and pulling motions while naturally following the wood grain.

Its ergonomic sakura (Japanese cherry) handle ensures a comfortable grip and excellent control during long work sessions. Particularly popular for animal carving (bird carving), spoon making, and wooden utensil crafting, this knife comes with a leather sheath for safe and elegant storage.