Kiribashi are traditional Japanese scissors designed for precision work in bonsai and gardening. This long version (250 mm) offers increased reach while maintaining excellent cutting finesse.

Thanks to their narrow blade, they allow easy access to dense and hard-to-reach areas. Their extra length provides more comfort for working in depth, especially on complex structures.

Made from Yasuki White Steel, these scissors offer a very sharp edge that is easy to maintain. The presence of an ura-suki (hollow ground back) reduces friction and allows for a smooth cut, even with prolonged use.

An ideal tool for precision work requiring both finesse and reach.