{"title":"Couteaux japonais spécialisés","description":null,"products":[{"product_id":"japanese-kiyokane-bunka-165mm-vg10-tsuchime-walnut","title":"Japanese Bunka Kiyokane 165 mm Knife – Hammered VG10 Steel, Walnut Handle","description":"\u003cp\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBunka Kiyokane 165 mm Japanese knife\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, made in Japan, combines the versatility of a Santoku with the precision of an angled \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eK-tip\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e point. Its \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ethree-layer blade, with a VG10 stainless steel core\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, offers a long-lasting edge. Its \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eTsuchime\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e hammered finish makes food release easily, while the \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eKasumi\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e satin finish elegantly highlights the steel parting line.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eoctagonal walnut wood handle\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e ensures a comfortable grip. Lightweight at \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e105 g\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this Bunka is suitable for preparing vegetables, meat and fish, as well as fine cuts, precise incisions and slicing vegetables.\u003c\/span\u003e\u003c\/p\u003e","brand":"Kiyokane","offers":[{"title":"Default Title","offer_id":53064086683928,"sku":"4573200717550","price":179.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/0410\/1912\/files\/imgi_121_000000018932-01.jpg?v=1793195132"},{"product_id":"japanese-kids-kitchen-knife-130mm-stainless-steel","title":"Japanese kids' kitchen knife 130 mm – Stainless steel","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e130 mm Japanese children's kitchen knife\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, made in Japan, is designed to accompany young aspiring cooks. Its \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003edouble-beveled stainless steel blade\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e has a rounded tip and heel to reduce the risk of injury, while retaining a genuine sharpness for cutting food.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith its \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003elightweight of 85 g\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, its black laminated wood handle and its sandwich-structure blade, this knife offers a format suited for learning to cook. \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTo be used exclusively under adult supervision.\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"-","offers":[{"title":"Default Title","offer_id":53064089862424,"sku":"4582243657402","price":94.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/0410\/1912\/files\/imgi_121_000000003769-01.jpg?v=1793125241"},{"product_id":"japanese-cuisine-vg10","title":"Kairasaki VG10 hammered Japanese knife – Orange non-slip grip, 105 to 150 mm","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eKairasaki Japanese knife in VG10 stainless steel\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is designed for fish preparation and cutting tasks in wet environments. Inspired by a compact Yanagiba, it features a hand-forged blade with a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eTsuchime hammered finish\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and a single-bevel edge for right-handed users. Its VG10 steel combined with softer stainless steel offers a precise cut and good corrosion resistance.\u003c\/span\u003e\u003c\/p\u003e\n\u003cspan\u003eIts \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ehiba wood handle wrapped in an orange PVC grip\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e improves handling and the visibility of the knife during fishing trips, on boats, or while camping. Available in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e105 and 150 mm\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, it can also be used for preparing meat and vegetables. A soft blade protector sheath is included.\u003c\/span\u003e","brand":"-","offers":[{"title":"105 mm","offer_id":53071999992088,"sku":"DEX-4582243655699","price":99.9,"currency_code":"EUR","in_stock":true},{"title":"150 mm","offer_id":53072000024856,"sku":"DEX-4582243655712","price":109.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/0410\/1912\/files\/imgi_121_000000003341-01.jpg?v=1793274131"},{"product_id":"japanese-motokane-sabaki-135mm-aogami-1-kurouchi-walnut","title":"Sabaki Motokane 135 mm Japanese Knife – Forged Aogami No. 1 Steel, Kurouchi Finish","description":"\u003cp\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eSabaki Motokane 135 mm Japanese knife\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e is handcrafted in the Tosa region of Japan, renowned for its four-century-old knife-making tradition. Its blade combines the \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003esharpness of Aogami No. 1 carbon steel\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with a mild iron coating and a black \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eKurouchi\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e finish that preserves the authentic character of traditional forging.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eOriginally designed to separate meat from bone when preparing game, the Sabaki knife is also suitable for cutting meat, preparing small fish, and precision kitchen work. Its \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecompact 135 mm blade, slightly thicker than that of a Santoku\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, and double-bevel edge allow for precise work. Its natural walnut handle completes this traditional Japanese knife.\u003c\/span\u003e\u003c\/p\u003e","brand":"-","offers":[{"title":"Default Title","offer_id":53072000090392,"sku":"DEX-4582243655934","price":99.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/0410\/1912\/files\/imgi_121_000000003457-01.jpg?v=1793297605"},{"product_id":"japanese-motokane-funayuki-aogami-1-kurouchi-walnut","title":"Japanese Funayuki Motokane Knife – Forged Aogami No. 1, Kurouchi finish, 150 to 165 mm","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eThe \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eMotokane Funayuki Japanese knife\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e comes from the knife-making tradition of Tosa, in Japan's Kochi Prefecture. Historically used for preparing fish, the Funayuki is also appreciated as a versatile knife for everyday tasks. Its hand-forged blade combines a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ecutting edge made of Aogami No. 1 carbon steel\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e with mild steel, featuring a black \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eKurouchi\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e finish characteristic of traditional Japanese knives.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eNarrower than a Santoku and featuring a fine tip, this Funayuki makes precise cuts of fish, vegetables, and fruit easier. Motokane gives it a \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003estraighter cutting edge profile near the heel\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, allowing for fine cutting techniques such as \u003c\/span\u003e\u003cem\u003e\u003cspan\u003ekatsuramuki\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e (shaving into thin sheets). Available in \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003e150 and 165 mm\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, it is suitable for both home cooking and outdoor preparation, with care appropriate for its carbon steel.\u003c\/span\u003e\u003c\/p\u003e","brand":"-","offers":[{"title":"150 mm","offer_id":53072000287000,"sku":"DEX-4582243650205","price":104.9,"currency_code":"EUR","in_stock":true},{"title":"165 mm","offer_id":53072000319768,"sku":"DEX-4582243650212","price":112.9,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0938\/0410\/1912\/files\/imgi_111_000000000102-01.jpg?v=1793744968"}],"url":"https:\/\/www.dexsent.com\/en\/collections\/specialty-japanese-knives.oembed","provider":"Dexsent","version":"1.0","type":"link"}